Winemaker's Dinner with Airfield Estates at Mountain Springs Lodge

800-858-2276

Winemaker's at Mountain Springs Lodge
A very special occasion!
On July 11th,Chef Barb Dalton is preparing a dinner especially for paring with the great wines of Airfield Estates Winery of Prosser, WA.
This is an event not to be missed!

Airfield Estates
Winemaker's Dinner
At Mountain Springs Lodge

Appetizers
Halibut Ceviche Shot, Pickled Onion and Crisp Tortilla Chip
"amuse bouche"
&
Fresh Kusshi Oysters with Spring Onion Mignonette
2008 SAVIGNON BLANC

Salad
Lemon Scallion Dungeness Crab Cakes with Toasted Red Quinoa Salad and Fresh Asparagus
2008 UNOAKED CHARDONNAY

Main
Ragu of Fresh Peas and Chicken Confit over Torn Pasta and White Truffle Oil Drizzle
2007 MERLOT

Braised Short Rib with Oyster Mushroom and Currant Demi-Glaze
2007 CABERNET

Dessert
Chocolate Caramel Apple Crisp with Vanilla Bean Ice Cream
2008 LATE HARVEST RIESLING

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July 11th, 6:00 pm
$75/person

Please Call For Reservations
509-763-2713 or 800-858-2276

800-858-2276 Experience fine Northwest dining in a spectacular wilderness setting.